IMMUNIZATIONS FOR TRAVEL HEALTHY SAFETY: RABIES AND CHOLERA
Rabies
International travelers are often unaware of the risk of rabies during their trip. Canine rabies remains endemic in the Indian subcontinent, China, Southeast Asia, the Philippines, parts of Indonesia, Latin America and Africa. Globally, less than 10% of persons undergoing rabies post-exposure prophylaxis for an animal bite receive appropriate therapy. Pre-exposure rabies vaccination should, therefore, be considered in travelers who
- Plan a prolonged (more than 30 days) stay in a country where rabies is endemic.
- Travel in remote areas.
- Engage in activities that might involve working near animals or that could attract animals (e.g., cycling).
- Cannot report an exposure if bitten (young children).
In the United States, there are intramuscular formulations of the rabies vaccine adsorbed (BioRab, BioPort) and purified chick embryo cell vaccine (RabAvert, Chiron) and both intramuscular and intradermal formulations of the human diploid cell vaccine (Imovax, Aventis Pasteur). All three types of rabies vaccines are considered safe and efficacious. Pre-exposure rabies immunization consists of three 1.0 mL doses of one of the rabies vaccine formulations given on days 0, 7, and 21 or 28. Adverse effects of the vaccine include headaches, myalgias, and localized lymphadenopathy. Travelers should be given basic information about what to do if they are bitten. After a high-risk bite, persons who underwent pre-exposure vaccination still require local wound care and two additional rabies vaccine doses (on the day of the bite and on day 3), but administration of rabies immunoglobulin is not necessary. Those who are bitten and who have not had prior rabies immunization must receive five doses of a rabies vaccine formulation on days 0, 3, 7, 14, and 28 as well as undergo inoculation with rabies immunoglobulin.
Cholera
Cholera is an acute intestinal infection caused by the toxigenic gram-negative bacillus Vibrio cholerae serogrcup O1 or O139. Infection is typically acquired by ingesting contaminated food or water in endemic areas such as the Indian subcontinent, Africa, the Middle East, and Latin America. The risk of cholera to travelers is so low (0.001% to 0.01%) and the protection of presently available vaccines is so poor that vaccination is believed to be of little benefit. Furthermore, the only licensed cholera vaccine in the United States has been discontinued because of its frequent adverse effects and brief and unreliable immunogenicity. Travelers to cholera-affected areas should be advised to avoid high-risk foods, especially poorly cooked or raw seafood.
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